fruits u rečniku italijanskog jezika Oksford‒Paravia

Prevodi za fruits u rečniku engleski»italijanski (Pređite na italijanski»engleski)

first fruits [Am ˈˌfərs(t) ˈfruts] N npl

fruits of the forest [ˈfruːtsəvðəˌfɒrɪst, -ˈfɔːr-] N npl

I.fruit [Brit fruːt, Am frut] N

fruit fly [Brit, Am ˈfrut ˌflaɪ] N

fruit cup [Brit, Am ˌfrut ˈkəp] N

fruit cake [Brit, Am ˈfrutkeɪk] N

Ugli fruit [Brit ˈʌɡli, Am ˈəɡli ˌfrut] N

Prevodi za fruits u rečniku italijanski»engleski (Pređite na engleski»italijanski)

Pojedinačni prevodilački parovi
August fruits

fruits u rečniku PONS

Prevodi za fruits u rečniku engleski»italijanski (Pređite na italijanski»engleski)

Pojedinačni prevodilački parovi
cluster of fruits
harvester of fruits
raccoglitore(-trice) m (f)
pressing of fruits

Prevodi za fruits u rečniku italijanski»engleski (Pređite na engleski»italijanski)

Pojedinačni prevodilački parovi

fruits Primeri iz rečnika PONS (ručno uređeno)

Jednojezični primeri (nisu ih verifikovali PONS urednici)

engleski
It is distinguished from other species in the region by the long hairs on its twigs, flowers and fruits.
en.wikipedia.org
Coarsely ground grains, cereals, dried fruits, and herbs are common items the moths have been known to infest.
en.wikipedia.org
Fruits are cooked in a pot or in the oven with sugar, carnation and cinnamon (without adding water).
en.wikipedia.org
Odors include tones and flavors of small, dark fruits like the currant or blackberry.
en.wikipedia.org
Fruits are harvested by clipping the stem with the help of sharp clippers (secateurs).
en.wikipedia.org
It is also popular to blend fruits with soju and to drink it in slushy form.
en.wikipedia.org
The "pabtin" is a square-shaped bamboo grille or frame to which goodies (candies, fruits, small trinkets, etc.) are tied with thin strings.
en.wikipedia.org
In political economy this avidity for facts produced better fruits.
en.wikipedia.org
The design of peach buds, blossoms, leaves and fruits appears naturalistic, but that configuration would never appear in nature.
en.wikipedia.org
Acids are broken down in ripening fruits and this contributes to the sweeter rather than bitter tastes associated with unripe fruits.
en.wikipedia.org

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