pasquale u rečniku italijanskog jezika Oksford‒Paravia

Prevodi za pasquale u rečniku italijanski»engleski

pasquale [pasˈkwale] ADJ

pasquale

Easter

pasquale attrib.

paschal

cero pasquale

paschal candle

agnello pasquale

Paschal Lamb

periodo pasquale

Eastertide

Pojedinačni prevodilački parovi

cero pasquale

Paschal candle

agnello pasquale

Paschal Lamb

il periodo pasquale, di Pasqua

Easter time, Eastertide

Prevodi za pasquale u rečniku engleski»italijanski

Pojedinačni prevodilački parovi

paschal

pasquale

paschal lamb

agnello m pasquale

Eastertide

periodo m pasquale

paschal candle

cero m pasquale

Easter parade

parata eseguita nel periodo pasquale in cui i partecipanti indossano abiti nuovi o molto particolari

over Easter candle, bunny

pasquale

pasquale u rečniku PONS

Prevodi za pasquale u rečniku italijanski»engleski

pasquale [pas·ˈkua:·le] ADJ

pasquale

Easter

Pojedinačni prevodilački parovi

la colomba pasquale (dolce)

caked shaped like a dove, eaten at Easter

la colomba pasquale (dolce)

A typical symbol of Easter in Italy is a cake in the shape of a dove - colomba . The Easter dove - colomba pasquale - has its roots in the distant past. Around the middle of the sixth century a raised ring-shaped loaf was offered to Alboin, the king of the Lombards, who was besieging the city of Pavia. The ingredients (eggs, flour, and yeast) were simple compared to those of today, which include butter, sugar, and candied fruit.

cero pasquale

Pascal candle

veglia pasquale

Easter Vigil

Prevodi za pasquale u rečniku engleski»italijanski

Pojedinačni prevodilački parovi

Easter Bunny

Coniglietto m pasquale

pasquale Primeri iz rečnika PONS (ručno uređeno)

veglia pasquale

Easter Vigil

la colomba pasquale (dolce)

caked shaped like a dove, eaten at Easter

la colomba pasquale (dolce)

A typical symbol of Easter in Italy is a cake in the shape of a dove - colomba . The Easter dove - colomba pasquale - has its roots in the distant past. Around the middle of the sixth century a raised ring-shaped loaf was offered to Alboin, the king of the Lombards, who was besieging the city of Pavia. The ingredients (eggs, flour, and yeast) were simple compared to those of today, which include butter, sugar, and candied fruit.

cero pasquale

Pascal candle

Jednojezični primeri (nisu ih verifikovali PONS urednici)

italijanski

Per questo motivo viene chiamato anche preconio pasquale (praeconium paschale) o laus cerei.

it.wikipedia.org

Invece, nel periodo pasquale, le puddiche con l'uovo lesso al centro.

it.wikipedia.org