rennet u rečniku italijanskog jezika Oksford‒Paravia

rennet u rečniku PONS

Prevodi za rennet u rečniku engleski»italijanski

Jednojezični primeri (nisu ih verifikovali PONS urednici)

engleski
Because the rennet could be derived from animals, it could potentially be nonkosher.
en.wikipedia.org
There are many sources of enzymes, ranging from plants, fungi, and microbial sources, that can substitute for animal rennet.
en.wikipedia.org
Rennet does not need to be used and any suitable milk-clotting enzyme that produces equivalent curd formation suffice.
en.wikipedia.org
Most forms of rennet were formerly derived from the stomach linings of animals, but currently rennet is most often made recombinantly in microbes.
en.wikipedia.org
The crude rennet that remains in the filtered solution can then be used to coagulate milk.
en.wikipedia.org
The milk is warmed and curdled with the rennet and the curds are placed in a "tompagno": a perforated basket similar to a colander.
en.wikipedia.org
During production, the milk is usually acidified, and adding the enzyme rennet causes coagulation.
en.wikipedia.org
The recipe varies, but it usually consists of milk, rennet, syrup, sugar, wheat flour and eggs.
en.wikipedia.org
Nearly all commercially produced enzymes, such as lipase, invertase and rennet, are made by fermentation with genetically modified microbes.
en.wikipedia.org
Curdling was produced by the addition of calcium phosphate and vegetable rennet.
en.wikipedia.org

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