overcook u rečniku francuskog jezika Oksford‒Hašet

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engleski
The green ring does not affect the egg's taste; overcooking, however, harms the quality of the protein.
en.wikipedia.org
In a hotpot, it is added at the last moment to the pot to avoid overcooking.
en.wikipedia.org
Cooking gyeran jjim requires extreme attention and patience to make sure it is not overcooked or burned.
en.wikipedia.org
Large lobsters do not necessarily mean tougher meat; this is usually the result of overcooking.
www.thestar.com
Because some game meat is leaner than store-bought beef, overcooking is a common mishap which can be avoided if properly prepared.
en.wikipedia.org
Even if you leave it in the oven for two hours because you're chatting, it won't overcook.
www.dailymail.co.uk
He pickles mackerel (saba) himself, rather than buying processed; he makes sure shrimp are cooked a point, and not overcooked as it too often is.
blogs.vancouversun.com
It should be interpreted as cooking them just until they lose their raw taste, as a way to avoid overcooking them.
en.wikipedia.org
If a boiled egg is overcooked, a greenish ring sometimes appears around egg yolk due to the iron and sulfur compounds in the egg.
en.wikipedia.org
The salmon requires a binder to make it stick together and is easy to overcook which makes it too dry.
en.wikipedia.org

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