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This frumenty -- some say furmety -- is generally just taken this once in the year, and it has therefore all the solemnity of a rare sacrament.
www.darlingtonandstocktontimes.co.uk
Though the super-charged frumenty was a distinct improvement, as it would be to most puds, the result proved to be hefty fare.
www.independent.co.uk
Ten minutes before you wish to eat, start assembling the frumenty.
www.ft.com
And because frumenty often accompanied fish, it was a chance to develop a fish starter inspired by the medieval period.
www.ft.com
The only sticking point for frumenty was the fruit.
www.ft.com
Frumenty falls into both these camps -- there's a basic recipe for cooking the dish with broth but there's also frumenty with porpoise, a dish fit for kings.
www.ft.com
More economical was frumenty, made by simmering wheat grains that had been soaked in milk and cinnamon.
www.thescarboroughnews.co.uk
At least two hours before cooking the frumenty, prepare the vegetable stock and cook the spelt.
www.ft.com
Has frumenty died everywhere in the last 50 years?
www.darlingtonandstocktontimes.co.uk
Frumenty is a medieval dish of cracked wheat cooked in almond milk or broth.
www.ft.com

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