emulsion u rečniku italijanskog jezika Oksford‒Paravia

Prevodi za emulsion u rečniku engleski»italijanski

emulsion [Brit ɪˈmʌlʃ(ə)n, Am əˈməlʃ(ə)n] N

1. emulsion:

emulsion CHEM, PHOTO

emulsione f

2. emulsion:

emulsion, also emulsion paint

pittura f a emulsione

Prevodi za emulsion u rečniku italijanski»engleski

Pojedinačni prevodilački parovi

emulsione

emulsion

emulsion u rečniku PONS

Prevodi za emulsion u rečniku engleski»italijanski

emulsion [ɪ·ˈmʌl·ʃən] N

1. emulsion a. PHOTO:

emulsion

emulsione f

2. emulsion (paint):

emulsion

pittura f a emulsione

Prevodi za emulsion u rečniku italijanski»engleski

Pojedinačni prevodilački parovi

emulsione

emulsion

emulsione -a

two-tone emulsion

Jednojezični primeri (nisu ih verifikovali PONS urednici)

engleski

It has many potential uses in fields where emulsions are required or used.

en.wikipedia.org

Nuclear emulsions can be used to record and investigate fast charged particles like nucleons or mesons.

en.wikipedia.org

Personal care goods can be enhanced by companies feeding multiple phases of material, using a mixing device with water, and creating instant emulsions.

en.wikipedia.org

This work was specifically about the emulsion polymerization process.

en.wikipedia.org

A photographic negative of the desired image is placed in contact with the emulsion and the plate is exposed to ultraviolet light.

en.wikipedia.org

Virtually all magazines are designed for the feed side to contain film stock wound with the emulsion facing inwards, which is the standard manufacturing wind.

en.wikipedia.org

This method is utilized in synthesizing core-shell latex particles by emulsion polymerization, in order to carefully prepare the final structure.

en.wikipedia.org

Non-woven glass fiber/polymer blend mats are used saturated with asphalt emulsion and overlaid with asphalt, producing a waterproof, crack-resistant membrane.

en.wikipedia.org

He also studied the kinetics and mechanism of emulsion polymerization in general.

en.wikipedia.org

They can aid in the formation of stable emulsions, or blends, of water and fats.

en.wikipedia.org