u rečniku PONS
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nemački
tur·bot <pl - [or -s]> [ˈtɜ:bət, Am ˈtɜ:r-] N ZOOL
- turbot
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nemački
engleski
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- turbot
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Turbot, bass, bream, sea urchins and crabs have also been infected.
en.wikipedia.org Half the population works in fishing (langoustines and turbot) or with boats, the rest in service industries.
www.independent.co.uk The types of fish used vary: carp, cod, hake, mackerel, salmon, skate, trout, turbot, perch, haddock, and swordfish are all possibilities.
en.wikipedia.org Fish caught by his customers are often put back into the sea, and can include dogfish, skate and turbot.
www.bbc.co.uk Turbot has a bright white flesh that retains this appearance when cooked.
en.wikipedia.org Primeri s interneta (nije provereno)
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www.ratskeller-wiedenbrueck.de Wild turbot with brioche crust nut butter foam spinach and pearl barley - - or - - Rack of lamb with long pepper jus beans and polenta
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Wilder Steinbutt mit Briochekruste an Nussbutterschaum auf Blattspinat und Perlgraupen - - oder - - Lammcarré an Langpfefferjus auf dicken Bohnen und Polenta
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www.efsa.europa.eu The individual scientific opinions concern bluefin tuna, common carp, European eel, atlantic salmon, rainbow trout, European turbot, European seabass and gilthead seabream.
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Im Einzelnen betreffen die wissenschaftlichen Gutachten den Roten Thun, den Karpfen, den Lachs, die Regenbogenforelle, den Steinbutt, den Europäischen Wolfsbarsch sowie die Goldbrasse.
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www.hotelalexzermatt.com Fillet of turbot with shellfish on chive cream and linguine with squid ink
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Steinbutt mit Muscheln an Schnittlauchcrème und Linguine mit Sepia Tinte
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www.residenz-hochland.com Parfait of turbot with lime dip
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Parfait vom Steinbutt mit Limettendip
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www.mandarinoriental.de Using both freshwater and saltwater seafood as well as shellfish, premium meats and fresh poultry, the menu features mouth-watering dishes such as slow cooked rock lobster tails and fennel crusted turbot.
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Neben Süßwasser- und Salzwasserfischen werden in der Küche Meeresfrüchte, hochwertiges Fleisch und frisches Geflügel verwendet, und die Speisekarte lockt mit verführerischen Gerichten wie geschmorten Felshummerschwänzen und Steinbutt in Fenchelkruste.
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