Translations for „acidity“ in the English » Arabic Dictionary

acidity <an acidity; acidities> N INDUST

acidity

حُمُوضَة

acidity CHEM

acidity

حامِضِيَّة

acidity <an acidity; acidities> N

acidity CHEM

حَمْضِيَّة

acidity CHEM

حامِضيّة

acidity MED

لَذْع

acidity MED

حُمُوضَةُ المَعِدَة

total acidity CHEM

total acidity

الحموضة الكلية

Monolingual examples (not verified by PONS Editors)

English

The soil is gravel and loam, with a high acidity.

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The acidity levels of these wines will be lower and the tannins will also be softer, making the wines more approachable at a younger age.

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Aside from being eaten fresh, the fruit can be made into jam, used in desserts, or pickled (their natural acidity means vinegar is not needed).

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Low acidity and very early ripening are also important characteristics for potential grape breeders.

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Its leaves are mostly thick, probably due to lack of nutrients in the soil, and its acidity.

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The concentrations of manganese, alkalinity, and acidity are 2.53 milligrams per liter, 12.97 milligrams per liter, and 7.67 milligrams per liter, respectively.

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The concentrations of acidity and alkalinity at this place are 9.67 milligrams per liter and 7.33 milligrams per liter, respectively.

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For sweet and fortified white wines the presence of sugar adds a parameter to balance the alcohol and acidity.

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Additionally, the fruit can be preserved by pickling, which reduces its acidity.

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In such cases, the acidity of the water, low temperature and lack of oxygen combined to tan the body's skin and soft tissues.

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